AI assistance is optional — every part of the system works without it.
Restaurant operations, connected
One system for the whole restaurant — orders, kitchen, invoicing, guests — with AI that helps the team.
Zamoligo runs the ordering, the kitchen screens, the bill and the tax invoicing as one flow, and stays with you as a person, not a ticket queue. We are a new company taking on founding pilot restaurants now.
First pilots in Spain; France under review. A person answers within one working day.
Interactive Platform Architecture
The Four Pillars That Power Autonomous Hospitality
Explore how Zamoligo connects front-of-house guest interaction with back-of-house kitchen orchestration and fiscal compliance without fragmentation.
Front of House · Multi-Lingual Full-Duplex
Conversational Voice Ordering with Zero Cart Loss
Guests speak naturally in Spanish, Catalan, French, or English. When a customer interrupts Jack mid-speech, client-side VAD halts playback instantly without wiping active items or modifiers.
Natural Interruption (VAD): Full-duplex interruption preserves selected modifiers and prices.
Multi-Lingual On-The-Fly: Seamlessly switch between ES, CA, FR, and EN in the middle of a sentence.
Allergen & Policy Safeguards: Hard server-side boundaries prevent hallucinated allergy claims or rogue discounts.
Zero Audio Retention: Audio streams are strictly ephemeral in compliance with EU GDPR.
+18% AOVAverage Order Value expansion via intelligent conversational pairing suggestions
Jack Autonomous Table Kiosk · Table 14Live Voice Active
Guest (Catalan / Spanish)
“Hola Jack, posa'ns dues smash burgers amb formatge de cabra, una sense ceba, i dues canyes ben fredes.”
Jack (AI Waiter)
“¡Marchando! Dues smash amb formatge de cabra (una sense ceba) i dues canyes d'Estrella. ¿Voleu afegir unes patates braves casolanes per 3,50€?”
Guest
“Venga, añade las patatas bravas.”
3 items · €24.50✓ Allergens Checked
Jack listening (VAD active)
Back of House · Synchronized Ticket Routing
Prep-Paced Order Orchestration Across Stations
Eliminates ticket clutter and cold food. Zamoligo computes station prep times dynamically so a 9-minute smash burger and 3-minute truffle fries land hot on the expo pass at the exact same second.
Automated Station Routing: Grill, Fryer, Bar, and Dessert items split to assigned screens automatically.
Paced Cooking Schedule: Long-cook items fire first; quick items fire when timer crosses threshold.
One-Tap Bump Bar: Touch or Bluetooth pedal advances tickets from New → In-Prep → Ready → Completed.
Zero Paper Waste: Eliminates lost physical tickets, thermal paper rolls, and grease degradation.
-35% Ticket WaitReduction in table ticket turnaround times during peak 13:30–15:30 lunch rushes
KDS Station: Hot Line (Expo Pass)14:22:18 · 4 Active Tickets
#104 · Table 706:12
GRILL 2x Smash Burger (Medium)
FRYER 1x Truffle Parm Fries
BUMP TICKET →
#105 · Delivery02:40
GRILL 1x Double Bacon Smash
BAR 1x Oat Flat White
READY FOR EXPEDITION
Logistics & Margin Recovery · Direct Channel
Self-Delivery Dispatch with Automated Courier Routing
Take back control from third-party marketplace taxes. Offer online ordering directly on your website with zero aggregator commissions, automated driver route batching, and branded live SMS tracking.
Zero Marketplace Fees: Keep 100% of the food margin instead of surrendering 30% to Glovo.
Customer Data Ownership: Retain customer emails, phone numbers, and dining history for repeat marketing.
Automated Driver Dispatch: Smart dispatch matches orders to in-house couriers or local delivery networks.
Live Branded Tracking: Diners receive live map links via SMS with real-time ETA countdowns.
+€30,240 / yrAverage annual profit retained by switching 400 monthly orders away from Glovo/UberEats
“Hola Maria! Tu pedido de Jack's Diner va en camino con Carlos. Sigue la entrega en tiempo real: https://zm.to/t/9821”
Regulatory Catalyst · Spanish Law RD 1007/2023
Automated AEAT Veri*factu Fiscal Compliance
Spain's mandatory Veri*factu regulations require all hospitality POS systems to submit tamper-proof, cryptographically hash-chained fiscal invoices. Zamoligo includes full certified compliance out-of-the-box.
Cryptographic SHA-256 Hash Chaining: Every invoice embeds the hash of the preceding record to prevent retroactive tampering.
Real-Time AEAT Transmission: Direct XML transmission over secure TLS with official Spanish tax agency acknowledgement.
AEAT Verification QR Code: Printed directly on customer receipts for instantaneous tax validation.
Audit Immunity: Complete forensic compliance logs protecting venues from penalties up to €50,000.
100% CompliantFully audited compliance with Royal Decree 1007/2023 and Ley 11/2021 anti-fraud laws
AEAT Veri*factu VerificadoHuella: 7f8c2b...a941Encadenamiento: OK (Bloque #412)
The product
A guest orders, the kitchen cooks in order, the floor serves, the bill becomes a compliant invoice — one system, one screen per role, one company behind it.
Guest ordering → kitchen → service
Orders from the table, the phone and delivery arrive on one kitchen display, fire in course order and come back to the floor without anyone shouting.
The guest orders on your own page or with your staff — in their language.
The kitchen sees every order by station and course; nothing is lost between screens.
The floor serves, splits and settles the bill at the table or the counter.
Every sale becomes a tamper-evident invoicing record, submission to the Spanish tax authority is tracked record by record, and your gestor gets a shared view — without changing how you serve.
Spain first: VeriFactu records, submission state visible at any time.
Corrections and cancellations follow the rules without editing history.
An export and a shared view for the adviser you already work with — Zamoligo does not give tax advice.
Walk through a real service on a synthetic restaurant — order on your phone, serve from the kitchen screen — then talk to a person, not a sales funnel.
Jack's Diner is our first pilot restaurant and the source of every demonstration.
The AI guide answers from the site's reviewed information; a person replies within one working day.
No customer logos, no invented numbers: what you see is what runs today.
Join our founding restaurant pilot and secure founding-customer pricing for as long as the terms allow. Places are limited and allocated by a person, in order of fit.
You get the connected system, set up and run by Zamoligo, with a named person from the first call to the first service.
You pay founding-customer pricing, fixed under the pilot terms, and you keep it when the pilot becomes a subscription.
You shape what we build next: pilot restaurants set the priorities, and we show our work in the console.
Zamoligo is a young company from Spain building and running a connected restaurant system, and selling it with a person behind every conversation. We are at the Barcelona AI summit on 22–23 September: come and talk to us about pilots, partnerships or investment.
Join the pilot
